In 2020, we left our military lives in Colorado and planted roots in small-town Missouri, craving a slower pace and a chance to build something of our own. We started a farm, found joy in crafting coffee and pastries, and decided to share that love with others.

One day, we’d love to open a brick-and-mortar café. But for now, we’re embracing the simplicity and versatility of mobile service — bringing handcrafted lattes and baked goods to events all across our community.